The edibility of the fruit from the Osage orange tree by deer is a topic of common inquiry. These large, green, citrus-scented fruits, also known as hedge apples, are often found in areas inhabited by deer. While seemingly abundant, their role in the diet of these animals is not always clear-cut.
Understanding the dietary preferences of deer is crucial for landowners and wildlife managers alike. Knowledge regarding their food sources can aid in effective population control and habitat management strategies. Historically, observing animal interactions with different plants provided insights into ecological relationships and potential uses of those plants.
